9 Drinks Bartenders Are Sick And Tired Of Making - King Rodent Control

9 drinks bartenders are sick and tired of making

Mojitos if the location does not have an ice crusher it is inconvenient to manufacture mojitos using a muddler to smash ice during happy hour takes an eternity

Long island iced teas most drinks are fun to make however since you have to mix five separate liquors i think long islands are a crap drink

Piña coladas those oh no piña coladas to be honest making most frozen cocktails is a pain i understand that frozen beverages are amazing during the summer months when its hot outside but when the bar is packed

Lemon drops when i made these i always ended up with sugar under my nails since they are so sticky

Bloody marys during nonbrunch hours we prepare the mixture and toppings ahead of time we normally wait until the next morning to make another batch after breakfast is finished bloody marys are very difficult to make per order

Oldfashioneds it constantly annoys me to find sugar cubes and dust off the bitters because i work in a divey live music pub

Gin and juice please dont approach me and want a gin and juice sure weve all heard the tune im still curious about the type of juice juice made from pineapples juice from cranberries

Bramble to get it just perfect we have to break the ice by hand and then pour all the booze into the glass in a specific order it takes a very long time

Irish car bombs when i used to be a bartender i used to hate irish car bombs my bar top was damaged when the shot was dropped in and the heavy residue in the glass that followed contaminated